Chinese Food
All Recipes
Chicken wing root with coke
The good news for someone who likes to eat chicken wings and doesn't want to be too troublesome.. I'm lazy. But I like eating. Believe that a lot of little friends are like this Let's do it....
Kwai stewed chicken leg
A fatty diet with a jitter. Next I'll take a good look at the tiktok production course.
Hot and sour potato shreds
I can't say it's thin enough to pierce a needle. At least it's not the leg of a bench. That's what we call potato silk.
Stir fried cabbage heart
Fragrance and delicious
Leek box & Tofu egg box
I bought a bundle of fresh leeks. Make it into a box. My family doesn't eat leeks. I'll have another tofu and egg. But tofu stuffing is easy to get out of water. Be sure to make it now and eat it now.
Spicy and spicy cold pot string
It's great to eat string at home. With all kinds of ingredients you like, you can eat meat and vegetables. What string you want. In other words, it's cold pot string. But I prefer hot food. Ha ha. I like cold food and hot food. I decide.
Chicken with pickled peppers
Chicken with pickled peppers is a famous traditional dish with full color and flavor. It belongs to Sichuan cuisine. This dish is tender and delicious. It's cooked with pickled peppers. It's delicious and appetizing. It's memorable. It is believ... ...
Appetizer's sesame paste mixed with lettuce
Mash mixed with wheaten food. I blanched the wheaten food with water. I don't think it's delicious. Ha ha. I put a lot of mash. The mash mixed with wheaten food can also be mixed with noodles. It's also super delicious. Ha ha, I use your mash in... ...
Simple delicious kung pao chicken (family version)
I like kung pao chicken, but I don't like carrots, and I don't like cucumbers. This kind of person is in my circle of friends. Every time I go to a restaurant to eat this dish, I feel that I can never eat meat. So change it. Have a simple family... ...
Stir fried dried bean with celery
Sometimes I want to eat the simplest food. It's simple. It's light. It's the most simple. It's the most sincere cooking heart.
Fried vegetable balls with chrysanthemum
In ancient China, chrysanthemum is a palace delicacy, so it is also called emperor's dish. Chrysanthemum has the fragrance of chrysanthemum. According to the ancient Chinese medicine book, the chrysanthemum is sweet, pungent, flat, nontoxic, and... ...
Stir fried agaric with fresh and crisp bamboo shoots
There are so many delicious food given to us in spring. It's a season of fresh and sweet. We need to buy it several times more before we waste the whole winter waiting. -
